A new home for Spanish and Filipino favorites 

Enjoy the flavors of Extremadura in our selection of Spanish dishes created by Chef Carlos from nostalgic memories of his hometown. Pair with Filipino bestsellers for a culinary feast.

TAPAS

  • Traditional Spanish prawns cooked in olive oil, paprika and garlic.
    ₱480.00
    ₱480.00
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  • 4pcs only. Breaded and fried jamon served with classic aioli.
    ₱390.00
    ₱390.00
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  • ₱450.00
    ₱450.00
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  • ₱150.00
    ₱150.00
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  • ₱290.00
    ₱290.00
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  • with chives
    ₱290.00
    ₱290.00
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  • with Pimenton Dulce de la Vera
    ₱980.00
    ₱980.00
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  • with chili jam aioli
    ₱390.00
    ₱390.00
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  • ₱310.00
    ₱310.00
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  • Fried baby squid
    ₱350.00
    ₱350.00
    Sold out
  • Acorn-fed Iberian Pig
    ₱950.00
    ₱950.00
    Sold out

Seafood

  • Octopus with red sauce
    ₱980.00
    ₱980.00
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  • Sauteed squid with manchego, basil pesto
    ₱420.00
    ₱420.00
    Sold out
  • ₱520.00
    ₱520.00
    Sold out
  • Smoked salmon, shrimp mousse with leeks
    ₱480.00
    ₱480.00
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  • Jumbo lump blue crab with salmon eggs
    ₱480.00
    ₱480.00
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Vegetables

  • Roasted potatoes with red and green sauce from the Canary Islands
    ₱250.00
    ₱250.00
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  • Oven baked eggplant with red pepper sauce, cheese and cashew
    ₱490.00
    ₱490.00
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  • Gem lettuce salad with manchego, roasted almonds, anchovies, and sundried tomatoes
    ₱490.00
    ₱490.00
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Meats

  • Lamb ribs with chimichurri sauce
    ₱1,450.00
    ₱1,450.00
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  • Iberian pork collar with red pepper puree
    ₱980.00
    ₱980.00
    Sold out
  • Iberian pork shoulder with crispy sweet potatoes and mojo verde
    ₱1,480.00
    ₱1,480.00
    Sold out
  • Beef cheeks with mashed potato, baby onions
    ₱980.00
    ₱980.00
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  • Angus hanger steak with Caesar salad, beef jus
    ₱1,250.00
    ₱1,250.00
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To Share (Meats and Paellas)

  • Squid ink paella with cuttlefish
    ₱750.00
    ₱750.00
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  • Seafood paella
    ₱680.00
    ₱680.00
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  • Rib of beef aged for 21 days with mojo rojo potatoes and piquillo peppers
    ₱4,900.00
    ₱4,900.00
    Sold out
  • Quarter Segovian suckling pig
    ₱4,900.00
    ₱4,900.00
    Sold out

SOURDOUGH PIZZAS

  • A popular Italian-American pizza topping, always a delightful bestseller
    ₱600.00
    ₱600.00
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  • Provolone, cream cheese, parmesan, mozzarella, cheddar.
    ₱620.00
    ₱620.00
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  • Pizza de Mama de Carlos topped with premium Chorizo Iberico and manchego curado
    ₱650.00
    ₱650.00
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  • Olives, tomato sauce, shrimp, paprika, garlic, anchovies.
    ₱650.00
    ₱650.00
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  • Homemade sausage, pepperoni, ham, bacon.
    ₱520.00
    ₱520.00
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  • The classic Neopolitan pizza made with our homemade tomato sauce, melted mozzarella cheese and topped with fresh basil.
    ₱450.00
    ₱450.00
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  • Chicken thigh, mozzarella, parmesan, corn salad with red cabbage, miso glaze.
    ₱490.00
    ₱490.00
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  • American cheese, burger patty, tomatoes, mozzarella, parmesan, onion, bacon.
    ₱650.00
    ₱650.00
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Café Starters

  • Rich and creamy trio of mushroom soup; King oyster, shiitake, and oyster mushrooms.
    ₱250.00
    ₱250.00
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  • Ribeye, short ribs. Served with onion rings and fries
    ₱490.00
    ₱490.00
    Sold out
  • Soft tacos with pulled pork and fresh tomato salsa.
    ₱340.00
    ₱340.00
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  • Crunchy nacho chips with homemade chili, sour cream, salsa and cheese sauce.
    ₱510.00
    ₱510.00
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  • Classic Filipino sour and savory soup seasoned with tamarind.
    ₱240.00
    ₱240.00
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  • Rich and savory egg sandwich with apples and microgreens.
    ₱340.00
    ₱340.00
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  • Deep-fried thin-cut potato sticks.
    from ₱70.00
    from ₱70.00
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Cafe Mains

  • Smoked milkfish, pan-fried and served with taro leaves cooked in coconut cream and spices
    ₱240.00
    ₱240.00
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  • Deep fried pork knuckle served with spiced vinegar and soy sauce.
    ₱950.00
    ₱950.00
    Sold out
  • Stir fried noodles tossed with vegetables. Add-ons: shrimp or chicken.
    ₱310.00
    ₱310.00
    Sold out
  • Tempura battered Japanese cod and fried potatoes served with tartar sauce
    ₱680.00
    ₱680.00
    Sold out
  • Crispy fried chicken with a side of corn salad.
    from ₱380.00
    from ₱380.00
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  • Tender oxtail and tripe slow cooked in peanut sauce served with seasonal vegetables.
    ₱750.00
    ₱750.00
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  • Slow cooked ribs with original barbecue glaze served with corn salad.
    ₱780.00
    ₱780.00
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  • Chargrilled salmon fillet with miso glaze.
    ₱550.00
    ₱550.00
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  • Crispy pan fried pork belly served with Mang Garcia liver sauce.
    ₱390.00
    ₱390.00
    Sold out
  • 25 day USDA Rib-eye with side salad and fries.
    ₱1,880.00
    ₱1,880.00
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  • Marinated chicken in lemongrass and coriander, served with peanut satay sauce
    ₱420.00
    ₱420.00
    Sold out

Chicken Wings & Pasta

  • Homemade tagliatelle pasta tossed in truffle cream sauce.
    ₱450.00
    ₱450.00
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  • Choose from any of these two styles: Spicy Korean - Sweet, soy garlic fried chicken Soy Honey Glazed - Coated with sweet soy garlic sauce...
    ₱390.00
    ₱390.00
    Sold out
  • Spaghetti pasta in beef and tomato ragout.
    ₱480.00
    ₱480.00
    Sold out
  • Choose from any of these two styles: Spicy Korean - Sweet, soy garlic fried chicken Soy Honey Glazed - Coated with sweet soy garlic sauce...
    ₱780.00
    ₱780.00
    Sold out
  • Slow-cooked beef shank ragout, layered in homemade pasta.
    ₱550.00
    ₱550.00
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Postres

  • ₱190.00
    ₱190.00
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  • Our bestselling, rich and creamy cheesecake with a luscious mango topping
    ₱250.00
    ₱250.00
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  • Hazelnut and almond feuilletine with chocolate mousse covered in chocolate sauce.
    ₱290.00
    ₱290.00
    Sold out
  • Semi frozen Spanish dessert with figs
    ₱210.00
    ₱210.00
    Sold out
  • Almond cake with vanilla ice cream & chocolate sauce
    ₱210.00
    ₱210.00
    Sold out
  • Mango vanilla sabayon with praline and ice cream
    ₱390.00
    ₱390.00
    Sold out
  • ₱210.00
    ₱210.00
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